Logo for Alchemy Restaurant and Bar, which is a restaurant in Ashland Oregon
Experience the top steak in Ashland with the close up of a seared ribeye with compound butter from Alchemy Restaurant in Ashland, Oregon
Experience the top steak in Ashland with the close up of a seared ribeye with compound butter from Alchemy Restaurant in Ashland, Oregon

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Restaurant Dinner Menu

Explore the Finest Dining Option in Ashland

Welcome to Alchemy - where culinary mastery meets enchantment! Savour the finest dining experience in Ashland, Oregon, and discover why we are hailed as the best restaurant near you. Our dinner menu is a work of art, meticulously crafted to satisfy even the most discerning palate. With our unparalleled dedication to quality and innovation, it's no wonder we are celebrated as the top dining destination in Ashland.

Indulge in an extraordinary culinary journey as you explore our diverse menu offerings. From succulent steaks and exquisite seafood to vibrant vegetarian delights, our chefs pour their passion into every dish. As you browse through our best food in Ashland, prepare to be captivated by the harmonious blend of flavors, textures, and visual presentation.

Whether you're seeking a romantic evening or a memorable gathering with friends, Alchemy's ambiance is designed to transport you to a world of warmth and elegance. Our sophisticated dining space sets the stage for unforgettable moments, where every detail is carefully curated to enhance your experience.

Join us at Alchemy, and elevate your dining experience in Ashland, Oregon. As our distinguished guest, you'll discover a symphony of flavors that you won't find anywhere else. Prepare to have your taste buds delighted and your senses enchanted.

Reserve your table today and experience the magic of Alchemy - the undisputed champion of the best dinner menu in Ashland, Oregon. Don't miss out on the opportunity to savor the best food in town and discover the top dining destination in Ashland. Book now and let us craft an unforgettable culinary experience just for

STARTERS

XO GLAZED OCTOPUS A LA PLANCHA
cucumber | cilantro and basil tossed in a yuzu ponzu | toasted sesame   22
STEAK TARTARE
bagna càuda | grilled sour dough seasoned with za'atar  19
ARTISAN LOCAL BREAD
kalamata olive loaf | seeded loaf | baguette | sourdough | trio of house made butters
bread for two 8 | bread for four 14
MUSHROOM, MUSHROOM
savory porcini flan | porcini consommé | saute of local mushrooms  18
TUNA CARPACCIO
ginger vinaigrette | cucumber jalapeno salsa | wasabi mayo | potato chips  19
CHEESE BOARD
selection of three cheeses from the Oregon Cheese Cave | accompaniments  24
HARISSA SEARED SCALLOPS
celery & caper salad | crispy prosciutto | yuzu hollandaise  market price
HEIRLOOM TOMATOES
house made whipped ricotta | sun-dried tomato pesto | sourdough crisp   17
CHOPPED CAESAR STACK
chopped lettuce | anchovy croutons | grated pecorino | fresh cracked pepper  14
BIBB SALAD
bibb lettuce | radish | snap peas | sunflower sees | Dijon vinaigrette  13
SEASONAL SOUP DU JOUR
please inquire with our staff  14

MAINS

DRY-AGED RIBEYE STEAK
Farmer's Market vegetables | Walla Walla onion sousbise | bone marrow butter | truffle red wine jus  52BRAISED LAMB SHANKlamb neck confit | snap peas | achiote vinaigrette | rosemary sherry wine jus  43
CURRIED MUSSELS
Salt Spring Island mussels | steamed in beer, coconut & spices with garlic & butter | jasmine rice congee  35
DUCK FETTUCCINE
house fettuccine pasta | pulled duck confit | forest mushrooms | roasted chicken demi-glace  39MISO HALIBUT
miso marinated Alaskan halibut | crab tortellini | snap peas | dashi  41FILET MIGNON
beef tenderloin basted in butter & thyme | market vegetables | chimi churri | red wine truffle jus  48

*Menu and prices subject to change without notice.